ANALISIS KANDUNGAN PROTEIN, ZAT GIZI DAN DAYA TERIMA PRODUK GREENFANTA TOFU . Jurnal Informatika Medis (J-INFORMED) [Internet]. 2026 Jun. 30 [cited 2026 Jul. 6];4(1):8-15. Available from: https://ejournal.ummuba.ac.id/index.php/J-INFORMED/article/view/4400